- World Food Safety Organization
- Food industry: WFSO
Универсальный русско-английский словарь. Академик.ру. 2011.
World Food Safety Organization
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Food safety in the People's Republic of China — Food safety is a growing concern in Chinese agriculture. China s principal crops are rice, corn, wheat, soybeans, and cotton in addition to apples and other fruits and vegetables. [USDA. [http://www.ers.usda.gov/briefing/china/keystatistics.htm… … Wikipedia
Food safety — is a scientific discipline describing handling, preparation, and storage of food in ways that prevent foodborne illness. This includes a number of routines that should be followed to avoid potentially severe health hazards. Food can transmit… … Wikipedia
World Food Day — The Food and Agriculture Organization of the United Nations celebrates World Food Day each year on 16 October, the day on which the Organization was founded in 1945.The World Food Day theme for 2008 is World Food Security: the Challenges of… … Wikipedia
Patient safety organization — A patient safety organization (PSO) is a group, institution or association that improves medical care by reducing medical errors. In the 1990s, reports in several countries revealed a staggering number of patient injuries and deaths each year due … Wikipedia
Committee on the Environment, Public Health and Food Safety — The Committee on the Environment, Public Health and Food Safety (ENVI) is a committee of the European Parliament. It has 68 members and a secretariat of 10 administrators. Its chairman is Jo Leinen (DE, S D) . Group of the Progressive Alliance of … Wikipedia
Dubai International Food Safety Conference — The Dubai International Food Safety Conference (DIFSC) is an annual conference organized by the Dubai Municipality, in conjunction with the Gulfood Exhibition, held at the Dubai International Convention Centre in Dubai, United Arab Emirates.… … Wikipedia
Food security — refers to the availability of food and one s access to it. A household is considered food secure when its occupants do not live in hunger or fear of starvation. World wide around 852 million people are chronically hungry due to extreme poverty,… … Wikipedia
Food fortification — or enrichment is the process of adding micronutrients (essential trace elements and vitamins) to food. It can be purely a commercial choice to provide extra nutrients in a food, or sometimes it is a public health policy which aims to reduce… … Wikipedia
Food Standards Agency — (Welsh: Asiantaeth Safonau Bwyd) Non ministerial government department overview Formed April 1, 2000 (2000 04 01 … Wikipedia
Food — For other uses, see Food (disambiguation). Part of a series on … Wikipedia
Food irradiation — The Radura logo, used to show a food has been treated with ionizing radiation. Food irradiation is the process of exposing food to ionizing radiation[1] to destroy microorganisms, bacteria, viruses, or ins … Wikipedia
